It's that time of year again, Memorial Day, 2009 and what a better way to celebrate it than with friends, good food and lots of fun. I actually got a break from the grill this year, Joe and Chas (The Grill Masters) took charge and I got to chill by the pool.
I did make my secret marinade and the chicken was YUMMY!.. I also made my famous hot links and spinach dip but and boy did it all go fast. Thanks to everyone who brought food and drinks, everything was great.